Explore cocktails, wine and small plates made for tasting together. Choose a favorite, try something new and let the evening unfold.
Mignonette, Horseradish, Hot Sauce
Small Bites to Begin
Castelvetrano, Crème Fraîche, Chive
Local Mixed Greens, Plum Vinaigrette, Walnuts, Walnut Purée, Gruyère, Sourdough Chip
Cold Smoked, Escabeche, Carrot, Onion, Celery, Rice Chip
Filet, Crème Fraîche Purée, Black Garlic Condiment, Olio Verde, Olives, Pickled Onion Pedal, Focaccia Pain Perdu
'Nduja Egg Mousse, Culatello, Microgreen Salad, 'Nduja Crema
From the Cutting Board, Meant to Be Shared
Three Cheese Chef Selection, Pastry, Accoutrements
Three Cured Meat Chef Selection, Pastry, Accoutrements
Chef Selected Meats & Cheeses, Focaccia, Rosemary Sourdough, Apricot Mostarda, Pickled Garden Veg
Warm Dishes
Butternut Squash, Brown Butter Pumpkin Seeds, Fried Sage, Mangalitsa Lardons
Ricotta Chicken Risotto, Parmesan Espuma, Parmesan Chip, Olio Verde
Local Wild Mushrooms, Porcini Espuma, Gruyère, Basil, Crispy Shallot, Panko
Sweet Bites to Finish
Whipped Vanilla Crème Fraîche, Peaches, Peach Purée
Vanilla Bean, Chocolate, Pomegranate
Please let your server know of any allergies or special dietary needs.
*Consuming raw or undercooked food may increase your risk of foodborne illness.
